|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
5-205.11 (A) A handwashing sink shall be maintained so that it is accessible at all times for employee use Pf. Observed handwashing sink next to stove with bottled drinks stored inside. Sink was not usable. CDI - PIC removed items from handwashing sink. -1 point- |
|
15
|
1.50
|
Food separated & protected |
Yes |
No
|
No |
3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P For more information on food storage order please visit: http://meck.co/FoodSafety Observed raw fish stored above fully cooked sausage and liver mush in walk in cooler. CDI - Storage order was corrected. -1.5 points- |
|
43
|
1
|
In-use utensils: properly stored |
Yes |
Yes
|
No |
3-304.12 (B) In-use utensils for food that is not TCS must be stored with their handles above the top of the food within containers or equipment that can be closed. Observed scoops stored in bins of breading mixture and corn meal with the handles making contact with food product. CDI - Scoops were repositioned so that handles no longer made contact. -REPEAT- -1 point |
|
55
|
1
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-101.11/6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Floors shall be non-absorbent in areas subject to moisture. Observed installed vinyl flooring damaged and broken in walk in freezer. Replace with flooring that is smooth, easily cleanable, and not subject to water damage. -REPEAT- -1 point- |