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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

ZAXBYS #001D4

Address

6911 BRIGHTON PARK DR

City/State/ZIP

MINT HILL

NC

28227

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

12/15/2015

Final Score @ Grade

97

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
20	1.50	Proper cold holding temperatures	Yes	No	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P Observed items on refrigerated make table and in batter station at greater than 45 F. Batter station had inadvertently not been turned on at start of operation. Items on make table were not thoroughly chilled before stocking in unit. Items were quickly rechilled.
31	0.50	Proper cooling methods used; adequate equipment for temperature control	Yes	No	No	3-501.15 Cooling Methods - PF When chilling foods from prep temperature items should be left uncovered to facilitate chilling. Assure all prepped items are thoroughly chilled before stocking make table.
49	1	Plumbing installed; proper backflow devices	Yes	No	No	5-205.15 Maintain a plumbing system in good repair.-P Observed water backed up in drain of unknown purpose. Water was standing in drain but not flowing out onto floor. All other drains were properly discharging.