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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

ASIAN WOK

Address

10715 PARK RD

UNIT C

City/State/ZIP

CHARLOTTE

NC

28210

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

3/12/2020

Final Score @ Grade

95

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
19	1.50	Proper hot holding temperatures	Yes	No	No	3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Rice recorded below 135F (see chart). CDI- Discarded.
37	1	Contamination prevented during food preparation, storage and display	Yes	No	No	6-404.11 Designate a separate area for items that are not for use and are being held for credit, such as dented cans or recalled products. -Pf One dented can observed. CDI- discared.
45	1	Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used	No	No	No	4-501.11 Maintain equipment in good repair. Torn gasket in reach in cooler.
47	1	Non-food-contact surfaces clean	No	Yes	No	4-602.13 Nonfood Contact Surfaces - NFCS areas (outside of woks, gaskets, fryers, etc) in need of cleaning.
54	0.50	Meets ventilation and lighting requirements; designated areas used	No	No	No	6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Personal sweater stored in dry goods area.