|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Observed several lunches without dates, and one with 5/15/17 date.
**Label all food brought from home with the child’s name and the date that the food was brought into the facility. 15A NCAC 18A .2804 (f) |
|
21
|
4
|
Properly sized, located, accessible, and in good repair; sinks, toilets and potty chairs cleaned and disinfected; proper change of use procedure: .2817, .2818, .2836 |
No |
No
|
No |
Repeat Non-Compliance - Observed several push faucet sink fixtures with short run times. Adjust fixtures so the water runs for at least 15 seconds.
**Keep handwashing sinks clean and in good repair. 15A NCAC 18A .2818 (a). |