|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
5-205.11 - Using a Handwashing Sink: Pf. Observed that a food employee was placing dirty utensils into the handwashing sink during time of inspection. Maintain access to handsinks. Handsinks may only be used for handwashing.
CDI. The REHS spoke with the food employee about not storing dirty items in the sink and to place them into the 3-compartment sink when they are done using them. |