|
21
|
1.50
|
Proper hot holding temperatures |
Yes |
No
|
No |
3-501.16(A)(1) Maintain TCS foods in hot holding at 135 F or above. - P. Observed various TCS foods hot holding < 135 F at hot bar and grab & go hot case. Refer to temperature observation chart. CDI - Products voluntarily discarded by PIC. -1.5-
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ. |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
REPEAT VIOLATION: 4-501.11 Maintain equipment in good repair. Observed detached prep sink and hand washing sink. Re-caulking needed. Observed damaged gasket at door of walk-in cooler. Replace. Also observed non-functional bulbs at hot bar and grab & go hot case. Repair. -0.5- |
|
49
|
0
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris. 4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed black residue on non-food contact surfaces of deli slicer and debris on door tracks of deli meat & cheese display case. -0- |
|
51
|
1
|
Plumbing installed; proper backflow devices |
No |
Yes
|
No |
REPEAT VIOLATION: 5-205.15 Maintain a plumbing system in good repair. Observed water leak at prep sink and can wash fixtures. Need repaired. -1- |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed one of two non-functional soap dispensers in men’s and women’s restrooms. EHS observed the other soap dispensers to be in good repair. PIC has placed a work order for repairs.
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed cleaning needed on FRP walls on right side of 3-compartment sink and on floors/walls/ceilings inside walk-in freezer due to ice build up and debris.
6-501.114 Discard items and litter stored on the premises as they are not necessary to operation and maintenance. Observed broken down cardboard boxes being used as liners on shelving spaces in the walk-in cooler. Remove. -0- |