|
8
|
4
|
Hands clean & properly washed |
Yes |
Yes
|
No |
REPEAT: 2-301.14 (I) Wash hands after engaging in other activities that contaminate hands. - P. Observed x3 employees wash hands and re-contaminate on handles. CDI - EHS intervened, provided education and hands re-washed. |
|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
5-205.11 (A) A handwashing sink shall be maintained so that it is accessible at all times for employee use - Pf.
5-205.11 (B) A handwashing sink may not be used for purposes other than handwashing Pf.
Observed x2 portable a/c units plumbed to hand sink left of walk-in cooler. A/C unit and plumbing causing permanent obstruction to the hand sink. CDI - PIC disconnected plumbing, removed a/c unit and thoroughly washed/sanitized hand sink. |
|
33
|
1
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
Yes
|
No |
REPEAT: 3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. - Pf. For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Cooling Food Safely https://youtu.be/P6x8b1ZVOxU. Observed lettuce and salmon cooling tightly covered inside lowboy and walk-in cooler. Refer to temperature chart. CDI - Items vented to achieve proper cooling to < 41 F. |
|
35
|
0
|
Approved thawing methods used |
Yes |
No
|
No |
3-501.13 (A), (B), (C ) Use approved thawing methods. - Pf. Observed packages of soup thawing in stagnant water and ambient temperatures at prep sink. CDI - PIC placed under running water at prep sink. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
REPEAT: 4-501.11 Maintain equipment in good repair. Observed split gasket at x1 lowboy unit.***No points deducted due to different item observed. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed water damaged ceiling tile above 3-compartment sink. Facility has history of leaking when it rains. No active leaking observed at this time. Tile has developed black/grayish growth. Replace.
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed cleaning needed on floors inside walk-in freezer. |