|
10
|
0
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
6-301.14 Post a handwash sign at each handsink.
Observed no handwash sign at the handsink in the female employees' restroom.
Male's restroom had handwash sign.
CDI: EHS provided facility with handwash signs in Spanish. |
|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-201.11 Store toxic materials to avoid contamination of food, equipment, utensils, linens, and single-service/use items. -P
Observed a spray bottle of QUAT sanitizer stored directly on the prep table while food employees were actively cutting and slicing meat.
CDI: PIC removed the spray bottle from the prep table to prevent contamination. |
|
53
|
0
|
Toilet facilities: properly constructed, supplied & cleaned |
No |
No
|
No |
5-501.17 Provide a covered waste bin in female restrooms.
Observed no covered waste bin in the employee female restroom.
Obtain a covered waste bin. |