|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed blades for both choppers stored as clean soiled with food waste. CDI: Food employee W/R/S blades. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed broken pipe/leak on spray nozzle at pre-rinse sink in dish area. Food employee stated work order was placed early this morning. |