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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

SHAD'S LANDING

Address

9131 BENFIELD RD

City/State/ZIP

CHARLOTTE

NC

29269

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

4/1/2015

Final Score @ Grade

97

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
14	1.50	Food-contact surfaces: cleaned and sanitized	Yes	No	No	4-501.114 Maintain sanitizer at correct concentrations. -P Observed quat. sanitizer in bucket at 0ppm. Refilled today. This brand of quat. must be maintained at 150-400ppm. Recommend increase in amount of quat. in bucket and /or increase concentration coming out of dispenser to give it a longer life.
19	0	Proper hot holding temperatures	Yes	No	No	3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Observed hashbrowns holding at <135F today- discarded.
20	1.50	Proper cold holding temperatures	Yes	No	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P Increase ice level for eggs and cheese- products moved to chill down today.
21	0	Proper date marking and disposition	Yes	No	No	3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed homemade hummus on its 8th day- discarded.
37	0	Contamination prevented during food preparation, storage and display	Yes	No	No	3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed fat back adn salt uncovered in the dry good room today- covered during inspection.