|
12
|
4
|
Equipment, non-food contact surfaces clean; in good repair: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Observed: Oven drawers dirty. Wire racks dirty.Keep all food service equipment clean and in good repair. 15A NCAC 18A .2812 (f) |
|
21
|
4
|
Properly sized, located, accessible, and in good repair; sinks, toilets and potty chairs cleaned and disinfected; proper change of use procedure: .2817, .2818, .2836 |
No |
No
|
No |
Observed: A loose toilet seat in Older 2's. Dirty sink faucets, a dirty toilet seat, and a loose toilet seat in Young 3's.Keep toilets and urinals clean and in good repair. 15A NCAC 18A .2817 (a).Keep hand washing sinks clean and in good repair. 15A NCAC 18A .2818 (a). |
|
37
|
4
|
Easily cleanable, clean, and in good repair; carpets vacuumed as required and extraction cleaned; date cleaned___________: .2824, .2825, .2832, .2836 |
No |
No
|
No |
Observed: A rug in the kitchen. Flat painted walls in classroom restrooms.Walls in rooms in which food is stored, handled or prepared, utensil-washing rooms, and toilet rooms shall be non-absorbent. 15A NCAC 18A .2825 (b).Floors and floor coverings of all food preparation, food storage, utensil-washing areas, toilet rooms, and laundry areas shall be constructed of non-absorbent, easily cleanable material. 15A NCAC 18A .2824 (a). |
|
48
|
3
|
Pest control; premises free of conditions that harbor or attract pests: .2831, .2832 |
No |
No
|
No |
Observed: Live roaches in kitchen storage room.Keep the facility free of rodents, insects and vermin. 15A NCAC 18A .2831 (b). |