|
39
|
1
|
Contamination prevented during food preparation, storage & display |
No |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor.
Observed cases of various raw seafood stored directly on the floor inside the WIF. PIC stated they did not receive a delivery from their suppliers today.
Ensure food is kept off of the floor to prevent contamination. |