|
15
|
0
|
Food separated & protected |
Yes |
No
|
No |
3-302.11 (A)(2) Separate types of raw animal foods from each other such as beef, fish, lamb, pork, and poultry during storage, preparation, holding, and display. -P. For more information on food storage order please visit: http://meck.co/FoodSafety Raw turkey bacon box stored on shelf above box of raw pork in walk-in cooler. Raw animal products must be segregated by species and cook temperature. CDI - Raw turkey bacon box moved to poultry shelf. 0 pts. |
|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Several pans and bowls found with visible food residue on them. Food-contact surfaces of equipment and utensils shall be cleaned to sight and touch. CDI - Pans put on dirty side of 3-compartment sink to be rewashed. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Shelf on wall beside seafood prep sink is rusted and needs to be replaced. Equipment shall be maintained in good repair. Replace rusted shelf. 0 pts. |