|
12
|
1
|
Required records available: shellstock tags, parasite destruction |
No |
No
|
No |
3-203.12 Retain tag on the bag of shellstock until empty. Record date on the tag when the last shellstock from the container is used. Store tags in chronological order for 90 days. -Pf - Observed shellstock tags missing from dates before 2/12.
Verification is required for tags and order. |
|
20
|
0
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P - 0 pts - Observed a pan of shrimp reading 48F for customer display. CDI- Removed to cool.
Unit is reading 45F ambient temperatures. Recommend assessing unit. All other product read 44-45F. |
|
21
|
1.50
|
Proper date marking and disposition |
Yes |
No
|
Yes |
, 3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf - Observed RTE, TCS product not labeled with date in case. Employee states they are not required to date. Discontinue this procedure. All TCS, RTE foods should be dating with the proper dating parameters.
Verification required for dates. |
|
42
|
0
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. - 0pts - Observed several pans stacked wet. |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. - Repeat - Observed cleaning needed on overhead fans and hand sinks. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-101.11 (A) (3) Surface Characteristics-Indoor Areas - C Floors, walls and ceilings in toilet rooms shall be non absorbent. - 0 pts - Observed absorbent ceiling tiles in the employee restroom. Replace these with cleanable ceiling tiles. |