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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

FRESH MARKET #204 MEAT & SEAFOOD, THE

Address

10828 PROVIDENCE RD

City/State/ZIP

CHARLOTTE

NC

28277

Premise Type

30 - Meat Market

County

Mecklenburg

Inspection Date

3/23/2016

Final Score @ Grade

97.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
12	1	Required records available: shellstock tags, parasite destruction	Yes	Yes	No	3-402.11 and 3-402.12 Provide records from supplier to guarantee fish served raw or undercooked is free of live parasites. -Pf Observed cold smoked salmon without letter of guarantee. CDI - Advised to obtain letter from supplier and place on file. REPEAT 3-203.12 Retain tag on the bag of shellstock until empty. Record date on the tag when the last shellstock from the container is used. Store tags in chronological order for 90 days. -Pf Observed no dates recorded on tags to indicate the last date shellstock was used. CDI- Advised to record dates moving forward.
13	1.50	Food separated and protected	Yes	No	No	3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P Observed raw fish stored above ready-to-eat salads. Store raw separate from ready-to-eat foods to prevent cross-contamination. CDI- Salads were moved to another location.
21	0	Proper date marking and disposition	Yes	No	No	3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed no date on salmon salad. CDI- Date placed on salad during inspection.