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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameFRESH MARKET #204 PRODUCE, THE
Address10828 PROVIDENCE RD
 
City/State/ZIP
CHARLOTTE NC 28277
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 2/28/2025
Final Score @ Grade
99.50 A
General CommentsProduce Prep Room is refrigerated. PIC stated all cut fruits begin cooling in the prep room and complete their cooling process in the Produce WIC. EHS observed the beginning of the cooling process during inspection.

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
41 0.50 Wiping cloths: properly used & stored Yes No No 3-304.14(B) Hold in-use wiping cloths in properly concentrated sanitizer between uses. Observed wiping cloths being stored in container filled with exclusively water during inspection. CDI - PIC emptied bucket and refilled with sanitizer with concentration of roughly 100ppm quat. 0.5 pts.
44 0 Utensils, equipment & linens: properly stored, dried & handled No No No 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed multiple cambro containers being stored as clean while wet stacked together. Ensure all equipment is properly dried before stacking together. 0 pts.
56 0 Meets ventilation & lighting requirements; designated areas used No No No 6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed employee speaker being stored above food prep area during inspection. Ensure all employee belongings are stored in a manner that does not risk contamination of customer food or equipment. 0 pts.