|
49
|
0
|
Non-food contact surfaces clean |
No |
Yes
|
No |
4-602.13 - Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils: Non-food contact surfaces of equipment shall be cleaned at frequency to prevent accumulation of soil residue. Observed an accumulation of food debris in the bottom of reach-in freezers. Clean equipment at a frequency necessary to prevent an accumulation of debris and food residue accumulation. |