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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameGEORGE E. SIMMONS YMCA
Address6824 DEMOCRACY DR
 
City/State/ZIP
CHARLOTTE NC 28212
Premise Type42 - Child Care
CountyMecklenburg
Inspection Date 6/18/2026
Final Score @ Grade
9
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
16 0 Hot water supplied and maintained as required in all other areas: .2815, .2836 No No No General Comment: 15A NCAC 18A .2815 (e) Hot water shall be maintained between 80°F and 110°F at handwashing sinks accessible to children. Observed one handsink in boys bathroom at 113F. Needs to be 80-110F.
17 0 Hot water in excess of 120ºF not allowed in areas accessible to children No No No General Comment: 15A NCAC 18A .2815 (e) Hot water that exceeds 120 degrees Fahrenheit is a burn hazard and shall not be provided in areas accessible to children. Observed hot water at handsink closest to entrance in girls classroom at 125F. Needs to be 80 -110F. Director will have water temperature adjusted at mixing valve under sink.
29 6 Hazardous products properly stored and locked: .2820 No No No 15A NCAC 18A .2820 (b). All hazardous items must be stored behind lock and key. Observed aerosols unlocked in several areas including kitchen area and shelf in Meck prek classroom. Observed storage closet containing hazardous items door was left opened. Hazardous items need to be stored behind lock and key. REPEAT. PROVISIONAL ITEM. Staff stated some of these items are left from other Y programs that share the space. EHS provided staff with posters to help educate members of facility what needs to be locked.
30 3 Non-hazardous products properly stored: .2820 No No No 15A NCAC 18A .2820 (c). Non-aerosol sanitizing solutions, approved disinfectants, detergent solutions, hand antiseptics, and hand lotions shall be kept inaccessible to children when not in use by storing the items 5 ft above the floor or behind lock and key. Observed hand sanitizers stored in shelving less than 5ft up. REPEAT.