| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
4
|
1
|
Proper eating, tasting, drinking, or tobacco use |
Yes |
No
|
No |
2-401.11 Eating, Drinking, or Using Tobacco - C Observed personal beverages sitting on prep tables. CDI - disposed of. **Cover and store employee drinks to prevent contamination of food or utensils. |
|
8
|
2
|
Handwashing sinks, supplied and accessible |
Yes |
Yes
|
No |
6-301.12 Hand Drying Provision - PF Observed no paper towels at hand washing sinks on cook line and in bar. ** Provide paper towels or approved alternative for hand drying at each handsink. -Pf CDI - paper towels restocked
5-205.11 Using a Handwashing Sink-Operation and Maintenance - PF Observed hand sink blocked with fan and electrical cords at line hand sink. CDI - items moved. |
|
21
|
1.50
|
Proper date marking and disposition |
Yes |
Yes
|
No |
3-501.17 Ready-To-Eat Potentially Hazardous Food (Time/Temperature Control for Safety Food), Date Marking - PF Observed sloppy joe mix not date marked. CDI disposed of. |
|
37
|
0
|
Contamination prevented during food preparation, storage and display |
No |
No
|
No |
3-305.11 Food Storage-Preventing Contamination from the Premises - C Observed soda gun cord laying in ice for beverage service. Protect ice from contamination. |
|
41
|
0.50
|
In-use utensils: properly stored |
No |
No
|
No |
3-304.12 In-Use Utensils, Between-Use Storage - C Observed unprotected ice scoop near ice machine. Part of ceiling is removed above ice machine with exposed plumbing. CDI- ice scoop sent to dish machine and PIC will keep scoop in a container with a lid until ceiling is repaired. |
|
43
|
0
|
Single-use and single-service articles; properly stored and used |
No |
No
|
No |
4-903.11 (A) and (C) Equipment, Utensils, Linens and Single-Service and Single-Use Articles-Storing - C Observed no cover on to-go cup canister. Keep covered, can use plastic wrap, foil, etc if cap lost |
|
49
|
1
|
Plumbing installed; proper backflow devices |
No |
No
|
Yes |
5-205.15 System Maintained in Good Repair - P Observed leaks or loose fixtures at both hand sinks in kitchen, leak at sink in bar on right. **Maintain a plumbing system in good repair. Verification Required |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-201.11 Floors, Walls and Ceilings-Cleanability - C Observed broken window above prep sink in kitchen. Ceilings need repair/replacing in basement where plumbing lines are exposed. Flooring needs cleaning behind cooking equipment. |
|
54
|
0.50
|
Meets ventilation and lighting requirements; designated areas used |
No |
Yes
|
No |
Repeat: 6-202.11 Shield the lights or provide shatter-resistant bulbs in areas of exposed food, equipment, utensils, linens or single-use
articles. Observed light cover missing in the kitchen. |