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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

ALL-HRS

Address

426 WESTINGHOUSE BV

City/State/ZIP

CHARLOTTE

NC

28273

Premise Type

2 - Food Stands

County

Mecklenburg

Inspection Date

4/10/2023

Final Score @ Grade

97.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
2	1	Certified Food Protection Manager	No	Yes	No	2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. For more information on becoming a certified food protection manager please visit: http://meck.co/FoodSafety . Observed no certified food protection manager at facility during time of inspection. Food employee's certificate has expired-1
21	1.50	Proper hot holding temperatures	Yes	No	No	3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P For more information, please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . Observed multiple containers of portioned breaded wings and hot wings hot held below 135F. PIC discarded the chicken wings below 135F.