|
10
|
0
|
Handwashing sinks supplied & accessible |
No |
No
|
Yes |
6-301.12 Hand Drying Provision (Pf). No paper towels available at the handwashing sink in the men’s bathroom. All handwashing sinks shall be supplied with hand drying devices. |
|
15
|
0
|
Food separated & protected |
No |
No
|
Yes |
3-302.11 Packaged and Unpackaged Food - Separation, Packaging, and Segregation (P). Raw liquid eggs stored over soft serve mix in the WIC. All raw foods shall be stored below RTE (ready to eat) foods to prevent cross contamination. |
|
49
|
1
|
Non-food contact surfaces clean |
No |
Yes
|
No |
4-601.11 (B) and (C) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (C). The following surfaces will require more frequent/thorough cleaning:
- drive thru cooler
- sides and top of equipment on cookline
- bread racks
- warming element (right side)
Nonfood contact surfaces of equipment shall be kept clean. REPEAT. |