|
12
|
1
|
Required records available: shellstock tags, parasite destruction |
Yes |
No
|
No |
3-402.11 and 3-402.12 Provide records from supplier to guarantee fish served raw or undercooked is free of live parasites. -Pf: Sushi contractor could not provide letters of guarantee regarding parasite free product. CDI- supplier faxed letters while on site.
3-203.12 Store shellstock tags in chronological order for 90 days. : Retained tags not in chronological order. |
|
47
|
0
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Sliding door tracks of seafood case accumulating debris. |