|
14
|
0
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf. Observed two bits of meat on blades of cuber which was draining on clean drainboard. CDI - returned to be rewashed, rinsed, and sanitized. |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed small amount of dried meat juice on interior wall of meat saw which was stored as clean. PIC will address and point out to others working in this area. |