|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
Observed damage around bottom of drink machine cabinet in salad area.
4-501.11 Maintain equipment in good repair. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
Observed wall needing to be repainted in various areas of kitchen, pay attention to doorframes.
6-101.11/6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Floors shall be non-absorbent in areas subject to moisture. |