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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

Return to Inspections
NameAMERICAN DELI
Address3210 WILKINSON BV
SUITE B3
City/State/ZIP
CHARLOTTE NC 28208
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 8/3/2018
Final Score @ Grade
96 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
26 1 Toxic substances properly identified, stored, and used Yes No No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed spray bottles containing bleach and general purpose cleaning solution not labelled in the rear three compartment sink area. Items labelled by PIC. 7-207.11 Store labeled, employee medications to prevent contamination. -P Observed two bottles of generic painkiller medication stored in the handsink area of the three compartment sink, adjacent to a prep area. Such items must be kept out of utensil/food prep areas. Removed by PIC.
36 1 Insects and rodents not present; no unauthorized animals No No No 6-501.111 Keep the premises free of insects, rodents, and other pests. Observed gnats in the rear dry storage area. 6-202.13 Properly locate mechanical insect control devices. Observed insect control strips placed directly above clean dishes in the three compartment sink area. Such devices must be placed in a manner that will not lead to contamination of clean utensils or food products.
42 0 Utensils, equipment and linens: properly stored, dried and handled No No No 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed wet nested plastic containers in the three compartment sink area. Dishes must be allowed to air dry to prevent providing a moist environment for pathogen growth.
43 0 Single-use and single-service articles; properly stored and used Yes No No 4-903.11(A) Store single-use and single-service articles to prevent contamination and at least 6 inches off the floor. Observed one box of straws that had fallen on the floor of the rear dry storage area, moved by PIC.
45 2 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used No Yes No 4-501.11 Maintain equipment in good repair. Observed rusted, damaged shelving throughout establishment, observed rust present on two chest freezer units
53 0 Physical facilities installed, maintained and clean No No No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed slight baseboard/tile damage in the rear storage area/hallway.