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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameBOJANGLES' #930
Address1604 GALLERIA BV
 
City/State/ZIP
CHARLOTTE NC 28270
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 10/2/2026
Final Score @ Grade
97.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
40 0 Personal cleanliness No No No 2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed employees working with food while wearing a wristwatch.
44 0 Utensils, equipment & linens: properly stored, dried & handled No No No 4-903.11(B)(1) Clean equipment and utensils shall be stored in a self-draining position that allows for air drying. Observed wet stacking of cleaned dishes in the dish drying area.
45 0.50 Single-use & single-service articles: properly stored & used No No No 4-903.11(A)(C) Store single-use and single-service articles in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. Observed single use cups stored on surfaces with build up.
47 0 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No No No 4-501.11 Maintain equipment in good repair. Observed rust from water on equipment in the kitchen area.
49 1 Non-food contact surfaces clean No Yes No 4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of shall be cleaned frequently to preclude accumulation of soil residues. Observed cleaning needed on food equipment through out the facility, including shelves in the WI. Repeat
51 0 Plumbing installed; proper backflow devices No No No 5-205.15 Maintain a plumbing system in good repair. Observed water leaks at the can wash area in the back.
54 0.50 Garbage & refuse properly disposed; facilities maintained No No No 5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. OBSERVED opened dumpster outside. 5-501.110 Keep waste stored in receptacles so waste is inaccessible to insects and rodents. Observed waste in the dumpster area stored outside the container. Needs to be removed. 5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed missing drain plugs in the dumspter area.
55 0.50 Physical facilities installed, maintained & clean No No No 6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed floors covered in flour and standing water in all areas of the kitchen. Floors need to be cleaned, especially under and around equipment. Also cleaning is needed on vents in the kitchen area.