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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCHARLEY'S PHILLY STEAKS
Address11025 CAROLINA PLACE PY
 
City/State/ZIP
PINEVILLE NC 28134
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 2/12/2024
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
5 0 Procedures for responding to vomiting & diarrheal events Yes No No 2-501.11 A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events. -Pf Observed no written procedures or educational poster for vomit and diarrheal events. -CDI educated PIC/staff and gave educational poster.
23 1.50 Proper date marking & disposition Yes No No 3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed three containers of sliced tomatoes and shredded lettuce dated for 02/13/24 but were prepared the day before. -CDI educated PIC/staff when to start date marking. -PIC placed proper dates on items.
37 1 Food properly labeled: original container Yes No No 3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed several in-use secondary bottles in reach in cooler and prep unit without labels. -CDI PIC placed labels on all items.
43 0 In-use utensils: properly stored Yes No No 3-304.12 (E) In-use utensils, such as ice scoops or utensils for non-TCS food, must be stored in a clean and protected location. Observed ice scoop holder soil with food debris/residue.-CDI PIC w/r/s scoop & scoop holder.
47 0 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used Yes No No 4-502.11(A) Maintain utensils in good repair. Observed reach on cooler with torn gasket and no handle to properly open sliding doors. -CDI PIC will order new gaskets and repair handles.
49 0.50 Non-food contact surfaces clean Yes No No 4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed under cooking grill heavy grease spillage and food debris/residue. -CDI PIC has added cleaning to be completed on schedule.