|
28
|
0
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-204.11 Provide sanitizer at correct concentrations, diluting as required.-P Observed spray bottle of bleach sanitizer stored on chemical storage shelf in kitchen. PIC stated that bleach is used to clean areas of kitchen as well as remove stains from food contact surfaces. Concentration of bleach measured higher than sanitizer test strips can test. CDI - Bleach sanitizer was diluted until a concentration of 50ppm was achieved. PIC has been advised that concentrations of bleach sanitizer for food contact surfaces shall not exceed 50ppm - 200ppm. -0 points- |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed vent in walk in cooler with build up of dust and residues. Recommend higher frequency and more thorough cleaning. -0.5 points- |