|
10
|
0
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
5-205.11 Using a Handwashing Sink - Operation and Maintenance (Pf) A handwashing sink is for handwashing only. Noted utensils stored on the splash guard of the handwashing sink. CDI utensils were removed. |
|
41
|
0.50
|
Wiping cloths: properly used & stored |
No |
No
|
No |
3-304.14 Wiping Cloths, Use Limitations (C) Wet wiping cloths are to be stored in chemical sanitizer when not in use. Noted wet cloths stored on the baffle's of the 3 compartment sink. |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11 (B) and (C) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (C) Nonfood contact surfaces of equipment need to be cleaned as often as necessary to preclude soil accumulations. Noted grease buildup in the fryer door and the guards are the griddle. |