|
22
|
1
|
Time as a Public Health Control: procedures and records |
Yes |
No
|
No |
3-501.19 Time as a Public Health Control - P,PF: When holding food on time, a method of labeling or otherwise documenting time food has been out of temperature control must be employed. Observed milk in thermoses not under any documented holding time. CDI- milk discarded and timed product set out. |