|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. 0.5pts- Observed dust build up on fan covers of prep room. Also observed food debris build up on misters over fresh produce. Clean items at a frequency to prevent dust and food debris build up. |