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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSTOCKYARD RESTAURANT
Address4925 ROZZELLES FERRY RD
 
City/State/ZIP
CHARLOTTE NC 28216
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 5/17/2022
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
15 1.50 Food separated & protected Yes Yes No 3-302.11(A)(8) Separate unwashed produce from ready-to-eat foods. For more information on food storage order please visit: http://meck.co/FoodSafety Observed unwashed onions and tomatoes stored over RTE milk. CDI-PIC rearranged storage order and placed milk on the top shelf. REPEAT.
28 0 Toxic substances properly identified stored & used No No No 7-204.11 Provide sanitizer at correct concentrations, diluting as required.- Observed sanitizer in buckets at 600PPM, PIC knew it was too strong and diluted to 200PPM. No points taken today since it has been past 2 inspections since chemical issue.
47 0.50 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No No No 4-501.11 Maintain equipment in good repair. Observed stand up units with broken plastic handles-the handles have been replaced with metal handles that have been screwed on. These are not an approved handle, it makes it hard to clean between the crevices. Handsink near the prep line is leaking.