|
3
|
1
|
Walls and ceilings cleanable, clean, good repair |
No |
No
|
No |
Keep all walls and ceilings clean and in good repair. 15A NCAC 18A .1310. Observed touch up paint needed to walling and baseboards throughout facility. |
|
19
|
2
|
Ice protected, dispensed, equipment clean in good repair |
No |
No
|
No |
Ice shall be handled, transported, stored, and dispensed in such a manner as to be protected against contamination. 15A NCAC 18A .1314 (b). Observed ice chest stored on hallways throughout facility unattended and not locked.
Ice machines, buckets, other containers, and scoops shall be cleaned on a regular schedule such that they are kept free of scum, rust, mold or other contamination. 15A NCAC 18A .1314 (b). Observed scum build up inside of blue ice scoop containers in several nourishment rooms throughout facility. |
|
34
|
1
|
Laundry area and equipment clean, linen disinfected, clean laundry stored and handled separately |
No |
No
|
No |
Clean linen shall be stored and handled in a separate room or area, or in another manner that will prevent contamination of clean linen. 15A NCAC 18A .1319 (b). Observed hygienic items, diapers, and gloves stored commingled on clean linen carts throughout facility. |
|
36
|
1
|
Approved utensils and equipment, cleaned and sanitized |
No |
No
|
No |
Non-food contact surfaces of equipment shall be cleaned at such intervals as to keep them in a clean and sanitary condition. See rule .1320 (c). Observed detailed cleaning needed to refrigerator and counter tops in nourishment kitchen located on 300 hallway. Observed build up inside of microwave located in nourishment room on 200 hallway. EHS encourages general cleaning to nourishment rooms throughout facility. |