|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-501.11 (A) - C EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 and 4-2.
The dish machine is not working. Broken equipment should be repaired, replaced, or removed. |
|
51
|
0
|
Plumbing installed; proper backflow devices |
No |
Yes
|
No |
5-205.15(B) - C A PLUMBING SYSTEM shall be maintained in good repair.
The faucet on the right is leaking. PIC stated that they have placed a work order several times to have it fixed and it still leaks |