|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11(B) - C EQUIPMENT components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications.
The gasket on the far right warmer is damaged. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 -C PHYSICAL FACILITIES shall be maintained in good repair.
The tile floor is damaged in the threshold between the serve line and the kitchen. This is both a tripping hazard and makes it difficult to mop effectively.
The paint is chipping off the walls in the employee bathroom. |