|
4
|
2
|
Proper eating, tasting, drinking, or tobacco use |
Yes |
No
|
No |
2-401.11 Eating, Drinking, or Using Tobacco - C: Observed half eaten breakfast food on pizza packing table. Provide separate eating area for employees. CDI-removed and discarded. |
|
7
|
1.50
|
No bare hand contact with RTE foods or a pre-approved alternate properly followed |
No |
No
|
No |
3-301.11 Preventing Contamination from Hands - P,PF: Observed employee picking up peppers with bare hands. Tongs were provided. Must use tongs or wear gloves. |
|
26
|
0
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-201.11 Separation-Storage - P:Discontinue storing chemicals on oven. CDI-removed |