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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameTONYS DELI
Address3112 MILTON RD
 
City/State/ZIP
CHARLOTTE NC 28215
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 9/25/2014
Final Score @ Grade
95.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
19 1.50 Proper hot holding temperatures No No No 3-501.16 (A)(1) Potentially Hazardous Food (Time/Temperature Control for Safety Food), Hot and Cold Holding - P: Rotisserie chicken 128F, potatoes 128F CDI-reheated in stove
21 3 Proper date marking and disposition No No No 3-501.17 Ready-To-Eat Potentially Hazardous Food (Time/Temperature Control for Safety Food), Date Marking - PF: Cooked sweet refried beans need to be date marked.
53 0 Physical facilities installed, maintained and clean No No No 6-501.11 Repairing-Premises, Structures, Attachments, and Fixtures-Methods - C: Paint or seal raw wood shelf near prep sink.6-201.16 Wall and Ceiling Coverings and Coatings - C: Replace missing ceiling tiles near oven.