|
13
|
3
|
Food separated and protected |
Yes |
Yes
|
No |
3-302.11(A) Separate unwashed produce from ready-to-eat foods. -P Unwashed pineapples were being stored over RTE lettuce in display cooler. CDI- Foods were rearranged as needed. REPEAT.
3-302.11(A)(4) Protect food in storage using covered containers, intact wrappings, or packaging. Several foods were observed not
covered while stored. Also observed container of ice being stored exposed behind the cash register. Unless going through cooling
or heavy customer service, refrain from storing foods uncovered. REPEAT - 3 points. |
|
20
|
3
|
Proper cold holding temperatures |
Yes |
Yes
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Raw chicken and raw egg being stored inside of dense container was reading >41 degrees F while cold holding inside of tall display cold hold unit. Observed other raw chicken containers in reach in 2 door cold hold unit cold holding at >41 degrees also. Observed raw shrimp in flip top unit at 45-46 degrees F. Refrain from bulk storing raw chicken in these units. CDI- More shallow portions were made and raw chicken was placed in freezer to aggressively cool along with raw shrimp. REPEAT - 3 points. |
|
36
|
0
|
Insects and rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed live roach near chlorine dish machine. PIC stated that renovation of the plaza is causing more than normal bug activity. Also observed live gnat near men's restroom. No infestation signs were seen during the inspection. PIC has approved pest control in place if facility has frequent |
|
49
|
0
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
5-205.15 (B) System maintained in good repair - C Observed can wash basin in the back of the facility not properly draining and contained stand still soiled water. Plumbing System is to be in good repair and fully operational. Have drain cleaned so that soiled water can drain without interruption. 0 points. ( Air gap and back flow preventer were adequate at can wash). |