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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

COMPARE FOODS DELI/MEAT MARKET

Address

2701 FREEDOM DR

SUITE A

City/State/ZIP

CHARLOTTE

NC

28208

Premise Type

2 - Food Stands

County

Mecklenburg

Inspection Date

10/2/2015

Final Score @ Grade

95.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
20	1.50	Proper cold holding temperatures	Yes	No	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P Observed chubs of roast beef and turkey at temperatures above 45F. Items had been used prior in the morning and tightly wrapped and placed back in the display case. Items were rapidly cooled back to 45F.
21	3	Proper date marking and disposition	Yes	Yes	No	3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed several soft cheeses not date marked in the display case. CDI by PIC dating items.
31	0	Proper cooling methods used; adequate equipment for temperature control	No	No	No	h3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed tightly wrapped meat chubs used earlier that were cooling. CDI by PIC venting and moving to colder area of the display case.