|
49
|
0.50
|
Non-food contact surfaces clean |
No |
Yes
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed minor food soil residue (milk stains) on lower portions of reach in cooler 1. Clean as needed to prevent soils and debris accumulation. REPEAT.
Note: No escalation in point deduction due to some noted improvements; doors and gaskets of unit were clean such that cross contamination was unlikely. Clean interior shelves and flooring of unit as needed. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed minor dust buildup on walls of closet area used to hold ice machine. Clean as needed. |