|
8
|
2
|
Handwashing sinks, supplied and accessible |
No |
Yes
|
No |
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf Observed towel dispenser at kichen handsink not working, no paper towels available. CDI- Towels provided. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed tongs stored as clean at 3 comp sink with food debris stuck to them. CDI- Tongs placed in 3 comp sink for re-washing. |
|
19
|
1.50
|
Proper hot holding temperatures |
Yes |
No
|
No |
3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Observed egg rolls on hot dog roller at 122 degrees said to have been heated 1 hr 30 min ago. CDI- PIC voluntarily disposed of egg rolls. |
|
54
|
0.50
|
Meets ventilation and lighting requirements; designated areas used |
No |
No
|
No |
6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed employee personal foods stored in display cooler along with displayed store foods. CDI- Personal food items removed.
GENERAL COMMENT: . Observed grade card not posted, under NC law grade card must be posted at all times of operation. PIC found misplaced grade card and posted it. Observed pre-packaged foods on display in display cooler under NCDA jurisdiction that were out of date and also not properly cold held at 45 or below, most TCS foods observed at 47-53 including burritos, pita sandwiches, melons, breakfast sandwiches, etc. Cooler may be malfunctioning. PIC said these foods would be removed and disposed of and cooler will be scheduled for service. Items in this cooler are not under MCHD jurisdiction |