Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
Logo Main Menu
Mecklenburg County Health Dept
Public Health Inspections
Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
  
 

Premises Information

Return to Inspections
NameHILTON GARDEN INN
Address425 TOWNE CENTRE BLVD
 
City/State/ZIP
PINEVILLE NC 28134
Premise Type53 - Year-Round Swimming Pool
CountyMecklenburg
Inspection Date 11/15/2017
Final Score @ Grade
34
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
2 6 Water quality: disinfectant residual provided by No No No pH 7.0 and free chlorine 0.1 at time of inspection. Maintain pH 7.2 to 7.8 and free chlorine at least 1.0 ppm. Operator corrected to 7.2 and 1.0 ppm.
5 4 Water quality: daily written records of water quality and test kit kept on site No No No Cyanuric Acid and Total Alkality missing on records. Record weekly.
7 4 Pool maintenance: pool walls and floor kept clean, free of debris and in good repair No No No Pool floor starting to peel. Keep in good repair. **Operator stated that bids are in to redo pool floor. Contact Katie Wilson at 704-309-5494 for in-field plan review questions or main office at 980-314-1620 for application when renovation or repairs are done to the pool.
17 4 Premises: decks unobstructed, properly drained, free of trip hazards No No No Chairs and tables within 5' of pool. Maintain 5' deck clearance. Operator moved. Corrected.
22 6 Premises: emergency telephone provided No No No Emergency telephone reads "Dial 911" at time of inspection, but automatically dials 911 when receiver is lifted. Dialing instructions must be correct for emergency phone. Operator made new, correct dialing instructions. Corrected.
24 4 Equipment room: approved pump, filter, and flow meter operating properly No No No Flow meter not working properly at time of inspection. Ensure flow meter is working properly.
25 2 Equipment room: equipment and chemicals kept in a dry, well-ventilated enclosure No No No Standing water in the pump room. Pump leaking. Keep area dry. Chemicals stored in pump room. Store separately. Operator moved chemicals. Corrected.
26 2 Equipment room: valves and pipes identified by color codes or labels No No No Pipes not clearly identified. Exposed pipes and vavles shall be identified by a color code or labels.
29 2 Dressing and sanitary facilities: required fixtures provided, clean, and in good repair No No No Hot water reaching 140 degrees F in restroom. Maintain hot water at 110 degrees F and below.