|
14
|
4
|
Food service equipment and utensils: equipment and utensils, including single-service articles, protected from contamination |
No |
No
|
No |
Single-service articles must be kept clean and protected from contamination. 15A NCAC 18A .3314 (c). Observed single servicecups stored with lip of cup directly on counter. CDI: Cup discarded, remaining cups placed on papertowel. Observed spray chemicalsstored directly nestled on briefs in men's game bathroom. CDI: Items rearranged. REPEAT VIOLATION |
|
29
|
2
|
Toilet and lavatory facilities: handwashing signs posted |
No |
No
|
No |
Keep handwashing signs posted at all handwashing sinks. 15A NCAC 18A .3318 (d). Observed several sinks with no handwashingsigns. CDI: Handwashing stickers provided today. |