|
14
|
4
|
Food service equipment and utensils: equipment and utensils, including single-service articles, protected from contamination |
No |
No
|
No |
Observed single service spoons not inverted in Ruby room. Store single service utensils with handle up to prevent contamination.**Single-service articles must be kept clean and protected from contamination. 15A NCAC 18A .3314 (c). |