|
8
|
4
|
Facilities clean and in good repair |
No |
No
|
No |
15A NCAC 18A .1610 (a) Residential care facilities shall provide toilet, handwashing, and bathing facilities that are available for use by residents and employees that are kept clean and in good repair. Observed some build up in bathrooms. Needs cleaning. |
|
35
|
5
|
Food time and temperature control |
No |
No
|
No |
15A NCAC 18A .1620 (a) All TCS food shall be maintained at temperatures required by Part 3-501.16 of the Food Code, incorporated by reference at 15A NCAC 18A .2650 as amended by 15A NCAC 18A .2653, during storage, preparation, transportation, display, and service of the TCS food. Time as a public health control as set forth in Part 3-501.19 of the Food Code incorporated by reference at 15A NCAC 18A .2650 as amended by 15A NCAC 18A .2653, may be used, except that written procedures shall not be required.
Observed refrigerator reading 47F in kitchen. Food temperature was slightly elevated (43F). Refrigerator was set on lowest setting and EHS had arrived shortly after breakfast. Ensure refrigerator is operating properly and move food out if temperature cannot be maintained. |