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| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
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| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
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|---|
|
3
|
2
|
FOOD SUPPLIES PROTECTION: All food clean, wholesome, no spoilage 6 (.1619) Adequate during storage/preparation/serving, potentially hazardous food 45° or 140°F above 5; refrigerators with temps 2; meat products cooked; meat products handled as required, no re-serving food 4; food stored above floor protected 2; No animals 4 (.1620) |
No |
No
|
No |
Observed kitchen refrigerator without a thermometer.**An indicating thermometer shall be located in each refrigerator. See rule .1620 (a). |
|
4
|
2
|
FOOD SERVICE UTENSILS/EQUIPMENT: Utensils/Equipment in good repair, clean 4; eating and drinking utensils clean, cleaned after each use; approved facilities 4; clean utensils properly stored 2; substances containing poisonous material not used 6; disposable properly stored/handled, used once 2 (.1618) |
No |
No
|
No |
-Observed debris collecting in kitchen cabinets under shelf liner.-Observed raw, flaking ply board in some of the kitchen cabinets. This material is not smooth, easily cleanable, nor nonabsorbant.**Acceptable storage facilities include residential kitchen cabinets, which should be kept clean and free of vermin. See rule .1618 (i). **All equipment and utensils shall be so constructed as to be easily cleaned and shall be kept in good repair. See rule .1618 (a).-Observed container holding clean utensils collecting debris.**All containers and clean utensils shall be stored in a clean place. See rule .1618 (f). |
|
6
|
2
|
DRINKING WATER FACILITIES: ICE HANDLING: Common drinking cups not used 4; ice, if provided, handled and dispensed in a sanitary manner 2 (.1612) |
No |
No
|
No |
Observed scoop for ice buried under the ice. Handle of scoop must be stored out of the product.**If ice is provided for residents, it shall be handled, transported, stored and dispensed in such a manner as to be protected against contamination. See rule .1612. |
|
8
|
2
|
TOILET: HANDWASHING: LAUNDRY AND BATHING FACILITIES: Toilet, lavatory and bathing facilities adequate 4; fixtures in good repair and kept clean 2; soap and towels provided 2 (.1610) |
No |
No
|
No |
Repeat Non-Compliance: Observed residue on shower curtain.**Toilet, handwashing, bathing, and laundry facilities shall be kept clean and in good repair. See rule .1610 (a). |
|
9
|
2
|
BEDS: LINEN: FURNITURE: All furniture, mattresses, linen, drapes, blinds and similar items in good repair and clean 2; bed linen changed as required 2; clean and soiled linens properly stored and handled 2 (.1617) |
No |
No
|
No |
-Observed stained linen and/or pillow cases on 3 of the 6 beds.**Clean bed linen in good repair shall be provided for each resident and shall be changed when soiled. See rule .1617 (b).-Observed white dresser in 1 bedroom with damage to the top surface.-Observed missing knob on night stand in one bedroom.**All furniture, mattresses, curtains, draperies, and other furnishings shall be kept clean and in good repair. See rule .1617 (a). |
|
11
|
2
|
FLOORS: In good repair 1; kept clean 2 (.1607) |
No |
No
|
No |
-Repeat Non-Compliance: Observed vinyl floor throughout ripped.-Observed carpet frayed in the living room.**All floors shall be easily cleanable and shall be kept clean and in good repair. See rule .1607. |
|
12
|
1
|
WALLS AND CEILINGS: In good repair 1; kept clean 2 (.1608) |
No |
No
|
No |
Repeat Non-Compliance: Observed carpet on hall wall separating from the wall.Observed wall damaged in dining room.**The walls and ceilings of all rooms and areas shall be kept clean and in good repair. See rule .1608.______________________________________________________________________________Dreama McCree present. |
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