|
1
|
5
|
Handwashing when required: .2803, .2836 |
No |
No
|
No |
Observed care giver wash hands in Diaper handwashing sink then feed infant with baby bottle from bottle warmer. **Wash hands when required. See rule .2803 (a)~Care giver must hands in Food Prep sink before beginning any food preparation or service.~ |
|
2
|
5
|
Proper handwashing procedure: .2803, .2836 |
No |
No
|
No |
Observed child in 2/3's classroom turn off faucet with bare hands. Care giver in Infant 2 classroom turn off faucet with bare hands. (repeat non-compliance)**Handwashing procedure shall include: (1) using liquid soap and tempered water; (2) rubbing hands vigorously with soap and tempered water for 15 seconds; (3) washing all surfaces of the hands, to include the backs of hands, palms, wrists, under fingernailsand between fingers; (4) rinsing well for 10 seconds; (5) drying hands with a paper towel or other hand-drying device; and (6) turning off faucet with a paper towel or other method without recontaminating hands. See rule .2803 (c). |
|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Observed 2 baby bottles in the Infant 2 classroom date marked with incorrect date. (repeat non-compliance)**Meals, non-frozen breast milk, formula, and other bottled beverages brought from home shall be returned to the child's home or discarded at the end of each day. See rule .2804 (d) and (f). |