|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Observed baby food stored in cabinet area under hand washing sink in burgundy room. No food storage under hand washing sink/plumbing fixtures.
All food shall be stored and handled in a manner that protects it from contamination. 15A NCAC 18A .2806 (d),(f), .2807 (b), and .2808 (e). Do not store food products below exposed sewage lines. 15A NCAC 18A .2806 (e) |
|
32
|
3
|
Adequate linen provided and properly stored; adequate beds, cots, mats provided, in good repair, properly stored, labeled, spaced during use: .2821, .2836 |
No |
No
|
No |
Center is still in the process of replacing damaged crib mattresses.
Sleeping mats, cribs, and cots shall be stored to prevent contamination. 15A NCAC 18A .2821 (a). |
|
37
|
4
|
Easily cleanable, clean, and in good repair; carpets vacuumed as required and extraction cleaned; date cleaned___________: .2824, .2825, .2832, .2836 |
No |
No
|
No |
Paint or apply wood sealant to any bare wood surfaces (bathroom doors and door stoppers). Repair and repaint wall around toilets in bathrooms on right hand side of hallway. Clean wall ledge behind cubbies area on right hand side of hallway in classrooms. Tightly secure loose rubber cove base molding upon entering the bathrooms in tangerine room.
Keep all floors, walls, and ceilings, clean and in good repair. 15A NCAC 18A .2824 and .2825. |