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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameLEAFSPRING SCHOOL AT BALLANTYNE
Address9829 PROVIDENCE RD W
 
City/State/ZIP
CHARLOTTE NC 28277
Premise Type42 - Child Care
CountyMecklenburg
Inspection Date 8/7/2013
Final Score @ Grade
16
General Comments. Ms. Francesca Busse present during inspection.**Gave artificial turf handout.**Carpets cleaned 6/15/13.**Unlocked white-out in yellow room. All hazardous products shall be locked.**Discussed petroleum jelly requirements to be locked.**Separate severely dented cans for disposal or return to vendor. Label as such and/or put in separate location.

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
7 2 Thermometers provided, accurate: .2804, .2807, .2808, .2836 No No No Observed digital thermometer with dead battery and dial top off by 10F.15A NCAC 18A .2807 FOOD PREPARATION(h) Metal stem-type numerically scaled indicating product thermometers, accurate to 2°F (1°C), shall be provided and used to assure the attainment and maintenance of proper internal cooking, holding, or refrigeration temperaturesof all potentially hazardous foods.
10 5 Food contact surfaces properly washed, rinsed, sanitized and air dried; single-service articles not re-used: .2809, .2810, .2812, .2814 No No No Observed 100ppm quat in 3rd compartment of dish sink.15A NCAC 18A .2812 CLEANING AND SANITIZING EQUIPMENT AND UTENSILS(D) immersion for at least two minutes in a clean solution containing 200 to 400 ppm of quaternary ammonium products and having a temperature of at least 75°F (24°C),
13 3 Proper storage and handling of clean equipment, utensils and single-service articles: .2809, .2810, .2812, .2814 No No No Observed opened bags of single service cups in laundry room. Bag of single service plates on floor in dining room.15A NCAC 18A .2814 FOOD SERVICE EQUIPMENT AND UTENSIL STORAGE(a) In child care centers, cleaned and sanitized equipment and utensils, including single-service articles, shall be handled in a way that protects the food-contact surfaces from contamination.
34 4 Clean and in good repair; cleaning, sanitization and maintenance of water play centers: .2822, .2836 No No No Observed egg carton in green room.**Egg cartons cannot be used in classrooms due to risk of Salmonella contamination.**
49 2 Premises clean and free of standing water; utility equipment inaccessible; equipment and toys clean and in good repair; sandboxes properly constructed, clean and covered; adherence to air quality forecast quality forecast outdoor activity restrictions when applicable: .2831, .2832 No No No Observed no cover for small sandbox.15A NCAC 18A .2832 OUTDOOR LEARNING ENVIRONMENT AND PREMISES(2) The sandbox used in outdoor play shall be constructed to allow for drainage and shall be covered when not in use and kept clean.