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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSTRATFORD RICHARDSON YMCA
Address1946 WEST BV
 
City/State/ZIP
CHARLOTTE NC 28208
Premise Type42 - Child Care
CountyMecklenburg
Inspection Date 8/12/2015
Final Score @ Grade
14
General CommentsGeneral Commet:#16. At arrival of inspection observed hot water temperature at two compartment sink in kitchenette area 106. Water temperature was turned up on water heater and hot water reached 122F at two compartment sink in kitchenette.**The kitchen dishwashing sink shall be supplied with hot water at 120°F or above. 15A NCAC 18A .2815 (e). #29. Observed chemical cabinet unlocked in kitchen area and kitchen door was opened but staff was present in kitchen. Keep chemical cabinet locked even if staff is in kitchen. Chemical cabinet locked at time of inspection.**All hazardous items must be stored behind lock and key. 15A NCAC 18A .2820 (b). #34. Observed torn pillow in classroom 1 and 3. Repair or discard damaged pillow. Observed keyboard to computer dusty. Clean keyboards to computers throughout in rooms.**Toys, equipment, furniture, and any other items accessible to the children shall be kept clean and in good repair. 15A NCAC 18A .2822 (a), (b). #44. Observed some loose trash within dumpster corral. Sweep and clean trash within dumpster corral. Recommend cutting vegetative growth within dumpster corral.**Solid waste must be covered, and dumpster area must be kept clean. 15A NCAC 18A .2830 (c ) and (d). Ms. Cheva Francis present at time of inspection.

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
11 2 Approved sanitizer provided;test kit available: .2809, .2810, .2812, .2814 No No No Observed no sanitizer in sanitizer bottle within kitchen area at time of inspection. Provide properly mixed sanitizer at all times within kitchen area. Properly mixed sanitizer made at time of inspection.Prepare a wipe-on or spray-on sanitizer daily at 50 to 200 ppm chlorine. 15A NCAC 18A .2812 (d)
12 4 Equipment, non-food contact surfaces clean; in good repair: .2809, .2810, .2812, .2814 No No No Observed gasket on refrigeration unit with some debris present. Observed interior of cooler soiled. Clean gasket on refrigeration/freezer unit. Thoroughly clean cooler used to transport food on field trips/etc. and thoroughly air dry cooler before closing lid. Keep all non-food contact surfaces and equipment clean and in good repair. 15A NCAC 18A .2812 (f) and .2809 (1) and (3).
23 2 Approved storage in toilet rooms, lavatories free of storage; hand wash signs posted: .2817, .2818, .2836 No No No Observed storage in bathroom located in hallway area. No storage in bathroom. Limit storage in bathroom to toileting and diaper changing items.Limit storage in restrooms to toileting and diapering items only. 15A NCAC 18A .2817 (a).
26 2 Approved cleaning solution and approved disinfectant provided; test kit available when required: .2817, .2818, .2819, .2820, .2836 No No No Observed no properly mixed disinfectant at time of inspection. Disinfectant shall be 500ppm-800ppm. NO DIAPER CHANGING TAKING PLACE AT FACILITY!Prepare disinfectant between 500-800 ppm chlorine daily. 15A NCAC 18A .2819 (c ) and .2801 (7).
37 4 Easily cleanable, clean, and in good repair; carpets vacuumed as required and extraction cleaned; date cleaned___________: .2824, .2825, .2832, .2836 No No No Wipe/cleanwalls throughout rooms. Touch-up paint throughout rooms and corner of walls. Tightly secure loose rubber cove base moulding in classrooms. Thoroughly clean floors in classrooms.Keep all floors, walls, and ceilings, clean and in good repair. 15A NCAC 18A .2824 and .2825.